
4 courses, choose one item from each section
$95pp
CALAS
coconut rice fritter, bodai moto sake, hollandaise, broccoli, grapefruit kosho
DAILY HARVEST
black eyed pea spread, raw + tempura vegetables
PIPPIN PEPPER PRAWNS
king prawn, shitto sauce, cilantro macho, lime
CRUDE BOY
Atlantic Bluefish, spiced mango coulis, coconut yogurt, scotch bonnet, pikliz vinegar
ZOU ZOU.
plantain fat washed cognac, plantain liqueur, citrus, egg whites, plantain leaf powder
BABY PHAT.
nutcracker for two: overproof run, 'NoCo' whiskey liquer, amaretto, pineapple juice, grenadine, citrus *limit two per customer*
VANITY OF THE PHILOSOPHER No. 2
clairin, cane sugar, lime
LAJAN SAL.
sweet pea vodka, lacto fermented pikliz, scotch bonnet pepper brine, dry vermouth
COUP D'ÉTAT.
mezcal espadin, key lime, pineapple, cane sugar
THE HARDER THEY FALL, OG.
Uncle Nearest whiskey, sassafras syrup, spiced apple,  Honeysuckle's Sweet Potato Pie Spice, 
Haitian chokola bitters
A BALLAD FOR TREME
rye whiskey, absinthe, angostura bitters, cane sugar
BLACK CAKE.
Heritage Bajan Rum, Demerara Rum, Kenyan chai tea, cashew milk & red sorghum amazake orgeat, nutty bitters, clarified


